About Us
For over forty years we have been dealing with restaurants and catering, putting all our passion into it to always guarantee quality.
Thanks to our work team, every event is taken care of in every detail: from the kitchen to the service, from the hall to the set-up.
Chi siamo
Da oltre quarant’anni ci occupiamo di ristorazione e catering, mettendoci tutta la nostra passione per garantire sempre la qualità.
Grazie al nostro team di lavoro, ogni evento è curato in ogni dettaglio: dalla cucina al servizio, dalla sala all’allestimento.
Staff
Our Team
Carlo and Silvana Mancini, the owners of Il Fagiano have created not a simple team, but a family that works every day to make your events special. Chefs, meters of the dining room and waiters, pastry chefs, a professional and organized work group, because the secret of our strength is our family blended together!